‘The sweetest hours that e’er I spend’
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Burns Celebration – FRIDAY
January 24 2025, 7pm-11pm
Step back in time and immerse yourself in the spirit of Robert Burns at his beloved howff, The Globe Inn.
This Burns season, we invite you to join us for an unforgettable celebration at the South of Scotland’s Fine Dining Restaurant of the Year.
Prepare to be enchanted as the evening begins with the welcoming skirl of the pipes and a complimentary “rascally” cocktail to set the mood.
Embark on a culinary journey with our exquisite 5-course tasting menu, thoughtfully designed to delight your palate. Burnsian Callum Watson will lead you through an evening of captivating music, entertainment, and the traditional toasts that make Burns Night so special.
We’ll even have Burns song and Scottish verse from a local award-nominated performer.
Don’t miss this opportunity to celebrate Burns Night in the very place where he found inspiration and camaraderie. Secure your space now and prepare for an unforgettable evening at The Globe Inn.
Arrival from 6.30pm for a prompt 7.00pm start.
Book your tickets by clicking here
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Traditional Burns Night Celebration – SOLD OUT
January 25 2025, 7pm-11pm
Step back in time and immerse yourself in the spirit of Robert Burns at his beloved howff, The Globe Inn.
This Burns Night, we invite you to join us for an unforgettable celebration at the South of Scotland’s Fine Dining Restaurant of the Year.
Prepare to be enchanted as the evening begins with the welcoming skirl of the pipes and a complimentary “rascally” cocktail to set the mood.
Embark on a culinary journey with our exquisite 5-course tasting menu, thoughtfully designed to delight your palate. As you savour each dish, acclaimed piper and renowned Burnsian Callum Watson will lead you through an evening of captivating music, entertainment, and the traditional toasts that make Burns Night so special.
From the heartfelt “Toast to the Lasses” and the witty “Reply” to the stirring “Address to the Haggis,” this is an evening that pays homage to the enduring legacy of Scotland’s beloved bard.
Don’t miss this opportunity to celebrate Burns Night in the very place where he found inspiration and camaraderie. Secure your space now and prepare for an unforgettable evening at The Globe Inn.
Arrival from 6.30pm for a prompt 7.00pm start.
Book your tickets by clicking here
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A Taste of the Lakes
January 30 2025, 7pm-11pm
Get ready to embark on a captivating journey through the exquisite flavours of the Lakes Distillery, guided by the passionate experts, Hemmel and Hannah.
This isn’t just a dinner; it’s an immersive adventure where each sip and bite tells a story. Picture this: the historic Globe Inn’s Grand Dining Room, bathed in warm light, sets the stage for an unforgettable evening. You’ll be treated to a symphony of flavours, as each expertly poured Gin, Vodka, and Whisky is paired with a delectable 3-course meal, designed to tantalise your taste buds. Hemmel and Hannah, your charismatic guides for the evening, will share their passion and knowledge, offering insights into the artistry behind the Lakes Distillery’s exceptional spirits.
Arrival from 6.30pm for a prompt 7.00pm start.
Book your tickets by clicking here
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Tour de France
February 27 2025, 7pm-11pm
Embark on a Gastronomic Tour de France at The Globe Inn
Indulge in an exquisite evening celebrating the finest wines and culinary artistry of France. Join us as Master of Wine Philippe curates a journey through some of the country’s most celebrated vineyards, each paired meticulously with a specially created 3-course meal.
Experience the magic as each carefully chosen wine unlocks the hidden depths of the chef’s culinary creations, transporting your taste buds to the heart of France. From the rolling hills of Burgundy to the sun-drenched vineyards of Provence, this is a journey not to be missed.
Arrival from 6.30pm for a prompt 7.00pm start.
Book your tickets by clicking here
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An Evening with Fraser Cameron: A Culinary Journey
April 5 2025, 7pm-11pm
Embark on an exclusive culinary adventure at 1610 at The Globe Inn, led by our acclaimed Head Chef, Fraser Cameron. For one night only, immerse yourself in a bespoke five-course dining experience, crafted with artistry and passion.
Witness the creative process first hand as Chef Cameron guides you through each exquisite dish, revealing the inspiration behind his culinary vision and explaining the delicate interplay of flavours that harmonise on your palate. This is a rare opportunity to engage with one of the UK’s most exciting culinary talents, whose innovative approach and dedication to showcasing the finest local ingredients have earned him widespread recognition.
Spaces are strictly limited, ensuring an unparalleled level of personalised attention and interaction with Chef Cameron.
Arrival from 6.30pm for a prompt 7.00pm start.
Book your tickets by clicking here
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Cheese and Wine Afternoon
May 3 2025, 1pm-4pm
Unveil a symphony of taste at The Globe Inn’s Cheese & Wine Afternoon. Head Chef Fraser Cameron and our wine expert have curated an exquisite selection of artisan cheeses and perfectly paired wines.
Book your tickets by clicking here
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Summer Burns Celebration
July 19 2025, 7pm-11pm
Join us at the South of Scotland’s Fine Dining Restaurant of the Year for a truly unique experience, blending exceptional music, delectable cuisine, and captivating entertainment.
Your enchanting evening begins with a warm welcome from our piper and a complimentary “rascally” cocktail. Indulge in a culinary journey with our exquisite 5-course tasting menu, thoughtfully crafted to tantalise your taste buds.
Between courses, acclaimed piper and renowned Burnsian Callum Watson, accompanied by the award-winning singer and performer Tess Harper, will transport you to the heart of Burns’ world. Delight in captivating performances of his timeless songs, fascinating stories, and much more.
This is a night to celebrate the enduring legacy of Scotland’s beloved bard in the very place where he found inspiration and camaraderie.
Secure your space now and prepare for an unforgettable evening at The Globe Inn.
Arrival from 6.30pm for a prompt 7.00pm start.
Book your tickets by clicking here
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Cocktails & Chocolates
December 28 2025, 1pm-4pm
Calling all social butterflies and chocoholics! The Globe Inn is hosting a decadent
Cocktails & Chocolates event in their Grand Dining Room.
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Hogmanay Gala Dinner
December 31 2025, 7pm-1am.
This Hogmanay, celebrate in grand fashion at The Globe Inn, Dumfries. We’re pulling out all the stops for a night of award-winning food, delightful entertainment, and unforgettable merriment.
Indulge in a Degustation Experience:
Savour a 5-course Degustation menu, showcasing our chef’s culinary artistry.
Delight in complimentary canapés, amuse-bouche, and chef’s homemade bread.
End the night on a sweet note with decadent petit fours.
Festive Cheer from Start to Finish:
Sip on a complimentary “Rascally Cocktail” or soft drink upon arrival.
Immerse yourself in the sounds of a traditional Scottish piper as you begin your evening.
Be captivated by the performance of an award-winning local singer throughout the night.
Raise a glass of fizz and toast to the New Year as the clock strikes twelve.
Don’t miss out on this exceptional Hogmanay celebration.
Arrival from 6.30pm for a prompt 7.00pm start.
Book your tickets by clicking here
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*ALL EVENTS WITH ALCOHOL ARE SUBJECT TO SCOTTISH LICENSING RESTRICTIONS – ALL ATTENDEES MUST BE 18 YEARS OLD OR OLDER
VISIT ANNANDALE DISTILLERY
Established in 1836, Annandale is one of the oldest distilleries in Scotland. After closing in 1918 whilst under the stewardship of Johnnie Walker, Annandale Distillery was seemingly lost forever until lovingly restored by David Thomson and Teresa Church (Custodians of The Globe Inn) and finally ‘re-born’ in 2014. Only 17 miles from Dumfries, it’s well worth the trip.
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