Take your time exploring the culinary delights of our lunch, dinner and tasting menus, where you’ll discover classic Scottish and contemporary dishes, expertly crafted with fine, fresh, locally-sourced ingredients, and all served with good humour.
Within The Globe Inn, Dumfries, the 1610 Restaurant, led by Chef Fraser Cameron, sets a culinary standard. MICHELIN listed since 2022, it earned ‘Scotland’s Best Eating Experience’ at the 2024 Thistle Awards.
This recognition reflects a menu that elevates Dumfries & Galloway dining, rivalling the best of Scotland. Sourcing from premier producers, the kitchen blends classical and modern techniques.
Bold, delicate plating delivers flavourful dishes. Dining at 1610 is a sensory journey, with lingering tastes and attentive service.
A La Carte Menu
-Sample Menu-
Wednesday to Saturday 18:00–21:30
Starters
Mains
Sides
Desserts
Starters
Mains
Sides
Desserts
MAKE A RESERVATION
We look forward to welcoming you for a wonderful evening of expertly prepared food, a drink for every mood, and of course, excellent company.