Take your time exploring the culinary delights of our lunch, dinner and tasting menus, where you’ll discover classic Scottish and contemporary dishes, expertly crafted with fine, fresh, locally-sourced ingredients, and all served with good humour.
Here at The Globe Inn, Dumfries, our Head Chef, Jonathan Brett, along with his remarkable culinary team, have devised a menu that brings a new dimension to dining in Dumfries & Galloway, that can proudly hold its own amongst the very best in the country.
With close relationships forged between many Scottish producers, the team is able to source some of the finest ingredients for you to enjoy. Together, their passion for traditional Scottish food expertly, prepared using modern and classical culinary techniques, produces truly delightful, flavoursome dishes.
Deliberately bold, delicately plated, delightfully served. Dining at our 1610 Restaurant is an experience you’ll savour long after you’ve enjoyed the last spoonful of dessert and finished the evening with a nightcap.
Please indulge, you’ll be glad you did.
A La Carte Menu
-Sample Menu-
Wednesday to Saturday 18:00–21:30
Crab, Rice, Kefir & Muffin
Confit Duck Risotto, Squash & Nduja
Galantine of Game, Cherry, Pistachio and Salsify
Salmon Mi-Cuit, Moules Mariner, Sea Buckthorn & Maple Sauce
Torchon of Hake, Cucumber, Courgette & Ricotta
Venison Loin, Haggis, Beetroot & Fermented Garlic
Ravioli of Cod, Salmon, Bouillabaisse & Sea Vegetables
Fillet of Beef, Artichoke Tartlet, Hash Brown and Louis Du Vin
Pheasant & Grouse Roulade, Celeriac, Carrot & Fermented Ramson Emulsion
Spinach and Nutmeg a la Crème
Hand-cut Chips with Rosemary, Garlic & Thyme
Silky Mash
Salad & Beetroots, Blue Cheese & Nuts
Creamed Leek, Parmesan & Yeast
Passionfruit, Quince & Macadamia Nougat
Blackcurrant Eton Mess, Miso, Clove & Sobacha
Araguani Chocolate Fondant, Coffee, Orange & Olive
Chocolate and PX Sherry Mousse, Nuts and Xoco Crispy Crumble
A Selection of Farmhouse Cheese, Artisan Crackers
MAKE A RESERVATION
We look forward to welcoming you for a wonderful evening of expertly prepared food, a drink for every mood, and of course, excellent company.